LIFE BLOOD Part II
LIFEBLOOD PART II
The second instalment reflects on how the West has moved away from a humane agrarian system to one of mass production.
The commercial basis for meat production has taken away any real connection between people and animals. Meat is grown and harvested in factory's. Food sold and served in artificial daylight and wrapped in plastic.
Do we know what we are eating, what it has eaten, where it has come from?
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